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FrOGs (Friends of Gilmont)

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SUMMER CAMP

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From the Kitchen

 

Check it out!  Kim Truitt, Gilmont Food Service Director, was published in CAMPING, the magazine of the American Camp Association!  Read about changing trends in camp food service and Gilmont’s commitment to meeting special dietary needs as part of our ministry.

Click here for:  Great Gluten Escape_Sample Menu

 

  • To the piney woods, just 2.5 hours East of DFW
  • Get re-engaged with the camp you love.

  • Reach your organization’s goals through the camp experience.